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Spring Mill Bread Co. is a family-owned bakery that has operated in the DC area since 1993, with a shop on Carroll Avenue in Takoma Park.

It bakes breads such as Seven Grain Crunch and Honey Whole Wheat, along with scones, cinnamon rolls and croissants. It also serves sandwiches and takes holiday orders for items like round challah and honey apple cake.

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  • Monday08:00 AM - 06:00 PM
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  • Thursday08:00 AM - 06:00 PM
  • Friday08:00 AM - 06:00 PM
  • Saturday08:00 AM - 06:00 PM
  • Sunday09:00 AM - 05:00 PM

October, 2026

9

Friday

  • 8:00 am - 9:00 am

  • 9:00 am - 10:00 am

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August 26,2019

  • Tuesday
  • 9:00am - 10:00am
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